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Finely balanced, with notes of golden apples, yeast, honey and biscuits.
100% Pinot Noir
Food Pairing Suggestions: Seafood, pork and cheese
“Yeast on the nose. Dry. Not too acidic. Good le...”
“I give this a four star rating on this website to...”
“Warmer golden colouring and still an active displa...”
“Non malo so it is bursting with fresh acidity and...”